Oceania Nautica with a side order of Versace

When I got my joining instructions I did smile to myself, this is what it said. The day will consist of a tour of Oceania Nautica, followed by a six-course gourmet lunch comprising of dishes from our various dining venues. What’s not to love?

Now, you have to note at this point that Oceania Cruises are not to be confused with P&O’s ship Oceana. Nautica was built in 2000 and underwent a multimillion dollar refurbishment in 2014 and it really does show in her beautiful teak decks and neo-classical furnishings. She is a small ship carrying 684 passengers, yet still has all the entertainment options you could need.

The library on board was something that really caught my eye as it was just so relaxing and tranquil and had the feel of an English country house.

If the spa is your thing you won’t be disappointed on board Nautica as it has Canyon Ranch SpaClub, always a favourite of mine.

Oceania are carrying on a time honoured tradition that I have to say I love and that is high tea. Served in Horizons at 4 o’clock sharp each day you can enjoy finger sandwiches, petits fours and scones with clotted cream while the string quartet plays softly in the background.

Now it’s time to tell you about lunch. Yes it was six courses and you know what they were all amazing. Oh and did I mention they were all served on Versace Rosenthal crockery (see picture). Believe me they do live up to the strapline they use ‘the finest cuisine at sea’.

I have to say that if all the other ships in the Oceania fleet are as well presented, have such fabulous food and attentive staff as Nautica you can’t go wrong.

Yes, in case you are wondering I do love my job especially on ship visits. It takes two days away from the office for a four hour visit, but ships are all different, so to see them first hand and to be able to talk to you about them is wonderful.

You know where to find me if you would like to know more.