The hub of the resort is The Chelonia, an elegant but relaxed open-air restaurant serving global cuisine at breakfast and dinner. There’s also The Waterfront Café for light snacks, lunch and dinner, and, for a grown-up atmosphere with ages 12 and up, Asiagos with its authentic Italian cuisine. Laidback dining and snacks come in the form of a make-your-own-wrap station, an ice cream and coffee shop, and room service for Continental breakfast and dinner. There’s also a sociable weekly cocktail party. Perhaps most exciting of all is that you can stay at Turtle Beach and sample the restaurants of its sister hotels on the island, thanks to its Dine Around program; they include the Crystal Cove.