The iconic Magic Carpet scales the side of ship up to 13 storeys and is a clever multi-purpose engineering design used on different decks for a restaurant extension, drinks lounge and also as a tender platform. Heading to Eden it has the feeling of being outdoors with its 7000sqft of glass spanning three levels, and was continually transformed throughout my cruise, open for a chilled-out breakfast and offering open-air vibrant kitchen dining experience and tantalising shows in the evening.
There is only one place you’ll want to be as the ship sets sail and that’s in the Moroccan-inspired Sunset Bar, which boasts two terrace levels. It’s the ideal location for sipping a hand-crafted cocktail as you enjoy the chill-out vibe and admire the stunning sunset views whilst capturing some Insta-inspired photography.
A benefit of cruising is the quality of food choices, and I was very impressed. With four main evening dining restaurants, Italian, French, Mediterranean and American/International, with ‘select dining’ I got to experience them all. There was also the option to upgrade to try out one of the eight specialty dining experiences, including world-renowned chef, Daniel Boulud’s, Le Voyage, a small, intimate 85-cover restaurant, or Le Petit Chef which is a 3D animated culinary dining experience, and a must-see whatever your age.
One of my favourite areas of the ship was The Theatre, with its award-winning productions and 110ft curved LED screen wrapped around a giant circular stage offering a truly ultra-sensory immersive experience, and outstanding views from every seat. Arte show was electrifying with its acrobatics and dance, and I saw the most captivating pianist (Roy Tan) who entertained us with his iconic melodies from most-loved films; it was so good I watched it twice!